
Combine the chopped mango, banana, coconut milk, ice cubes (if using) in a blender.
Add 2 Tbsp mango topping. Blend until smooth.
Taste, adjust sweetness with extra mango topping if desired.
Pour into a tall glass.
Garnish with a slice of mango or a drizzle of mango topping on top. Serve immediately.
1 servings